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La Famille Forster

Horticulture the natural way

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Field View
Tomato St Pierre

As growers, our sowing season starts in February with each tiny seed individually hand placed into modules of organic compost. This continues until June then recommences in September.

Following sucessful germination (controlled by providing a unique microclimate for the seed trays) the seedlings are transferred to pots of recycled compost mix and grown on in our poly-tunnels.

Providing a perfect growing environment encourages well-developed healthy plants for planting in your gardens or our fields.

Following good tunnel management, the need to protect the seedlings wth chemicals is avoided.

We respect our environment by using no artificial pesticides, insecticides or harmful treatments.